- 3 Tablespoons Unsweetened Cocoa
- 4 Tablespoons Granulated Sugar
- 1½ cups Milk
- ¾ cup Water
- ¾ teaspoon Pure Vanilla Extract
- In a medium pot whisk together the sugar and cocoa. Turn the heat to medium and add the milk and water. Whisk until the sugar is dissolved and hot chocolate is warm. Remove from the heat and add in the vanilla and any other extract you choose. Enjoy!
. Be sure to also check out these other Holiday-ish yummies from our Recipe Archives!
Thanks for pinning!
Christy Compeau says
How many servings does it make?