It’s Meghan back from Cupcakes with Sprinkles, always excited to be here and with another delicious recipe! This month I have an easy one. School just went back and I feel like life is crazy but I still want some yummy treats that don’t take a lot of time to make. So, I made some sweet, crunchy popcorn. I may be in love with it.
Lets get our ingredients and make some popcorn! Popped Popcorn, Oreos, and Vanilla Almond Bark…
So we chop up our Oreos…
Melt the white candy melt…
And mix together. Its that simple and you have an easy, sweet treat!
Cookies and Cream Popcorn
Ingredients
- 8 cups Popped Popcorn
- 12 oz Vanilla Almond Bark
- 10 Oreos, finely chopped
Instructions
- Melt the almond bark according to the directions on package until smooth. Pour the popcorn onto a cookie sheet lined with tin foil.
- Pour the almond bark over the popcorn and the sprinkle the Oreos over the top and mix until completely coated.
Be sure to check out Meghan’s other amazing recipe’s below!
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I occasionally talk about our love for our whole grain Pumpkin Oat Muffins (that can…
YUM-O!! I have had Birthday Cake Popcorn before and it has yellow cake mix mixed into the vanilla almond bark and sprinkles all over once you mix it with the popcorn!!! DELISH!
This looks so yummy!