Hi! Its Meghan from Cupcakes with Sprinkles back and so excited to be here! Its hot in Utah. I have been trying to bake a little less because of the heat but the other day I was so in the mood for cinnamon rolls. So I found these cinnamon roll dippers and thought they would be a little less labor intensive. They were perfect.
These are little cinnamon cookies. Almost even like pie crust cookies. They are light and flaky, sweet and cinnamony. AND dipped in some cold and whipped sweetened whipped cream. These are perfect cookies for the hot days we’re having!
So lets grab the things we need for the cookies…
In a medium bowl whisk together the flour, 3 tablespoons sugar, and salt…
Add in the butter and cut it in with a pastry cutter or 2 forks until its in pea sized crumbs…
Add in 4 tablespoons of iced water mix until the dough comes together…
Flatten into a square and wrap in saran wrap. Put in the fridge and chill for at least an hour…
Flour your counter and roll out your dough so its about a 1/4 inch thick…
Cut into about 1 1/2 inch strips and place on a lined cookie sheet. Mix together 1 teaspoon of cinnamon and 1 tablespoon sugar. Sprinkle on top of your strips. Bake at 375 for about 13 minutes.
Cinnamon Dippers
Ingredients
- 1½ cups All-Purpose Flour
- 4 Tablespoons Granulated Sugar
- ½ teaspoon Salt
- ½ cup Butter, room temp & 1 Tablespoon
- 4 Tablespoons Ice Cold Water
- 1 teaspoon Cinnamon
Sweetened Cream Dip
- 3 Tablespoons Heavy Cream
- 2oz Cream Cheese, softened
- 1½ cups Powdered Sugar
- ¼ teaspoon Pure Vanilla Extract
Instructions
- In a medium bowl whisk together the flour, 3 Tablespoons sugar, and salt. Add in the butter and cut it in with a pastry cutter or 2 forks until its in pea sized crumbs. Add in 4 Tablespoons of iced water mix until the dough comes together.
- Flatten into a square and wrap in saran wrap. Put in the fridge and chill for at least an hour. Flour your counter and roll out your dough so its about a ¼ inch thick…
- Cut into about 1½ inch strips and place on a lined cookie sheet. Mix together 1 teaspoon of cinnamon and 1 Tablespoon sugar. Sprinkle on top of your strips. Bake at 375 for about 13 minutes.
Sweetened Cream Dip
- Beat the cream cheese and powdered sugar. Add in the cream and the vanilla and whip until light and fluffy.
Recipe Source: LeCremeDeLaCrumb.com
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Great and very easy alternative to cinnamon rolls. I love rolls, but it takes time to make them. These dippers are perfect for a little bit lazy moms like me.